Wednesday, May 6, 2020

Making A Pro Recycle Policy On Shredding Documents

When purchasing paper, the University of Oklahoma should switch to paper that has 75% or more recycled contents as part of a larger effort to make the campus greener and more sustainable. Creating a pro-recycle policy on shredding documents is a great way to start reducing our paper usage. When paper is shredded it destroys the fibers within the paper, this makes it difficult to recycle and manufacture new printer paper with the shredded fibers. The reason being is that shredded paper cuts the fibers shorter, which makes them weaker, and renders them inefficient for the higher grades of paper. â€Å"The longer the paper fiber, the higher the grade of paper it can manufacture. Also, the longer the fiber, the more often it can be recycled.† Shredded paper is hardly ever accepted by higher grade paper mills that is why it is important to not shred them. If the papers are shredded the Paper Mills are less likely to buy them. The University of Oklahoma has the opportunity make top dollar on their recycled paper. Ultimately, they can market and sell their recovered office paper. In return, OU can use those earnings to either build onto their recycling program or purchase environmentally sound materials. The University of Oklahoma can also make the most of it by using the earnings to support a sustainable campus. OU’s staff and students need to be strategic about where their recovered paper ends up. If OU makes sure the waste hauler they use is selling the paper to a paper broker or aShow MoreRelatedProject Mgmt296381 Words   |  1186 PagesDominion University; Muhammad Obeidat, Southern Polytechnic State University; Linda Rose, Westwood College; Oya Tukel, Cleveland State University; and Mahmoud Watad, William Paterson University. We thank you for your many thoughtful suggestions and for making our book better. Of course we accept responsibility for the final version of the text. In addition, we w ould like to thank our colleagues in the College of Business at Oregon State University for their support and help in completing this project.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.